Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.
| per 100g | |
| Energy | 2196kJ/527kcal |
| Fat | 33g |
| of which - saturates | 20g |
| Carbohydrate | 49g |
| of which - sugars | 48g |
| Protein | 6.7g |
| Salt | 0.17g |
Venezuela Milk 43% Hot Chocolate Melt carton - 240g
£8.25
Create a rich, smooth and indulgent hot chocolate experience from our flakes of real single origin milk chocolate, made from Criollo and Trinitario cocoa beans from Venezuela. Blended for a richer milk chocolate. Flavour notes of caramel, hazelnuts and butter with roasted cocoa and vanilla aroma make for the most luxurious hot chocolate experience around. Simply stir four heaped dessert spoons or eight teaspoons (40g) into a mug of hot milk. Enough for six mugs.
Espresso Chocolate Thins 90g
£4.60
A classic combination of dark chocolate and coffee. We have used our single-origin 64% Peruvian chocolate and our own Linton House coffee beans to create our espresso thins.
Our range of Thins are handmade in Sudbury in small batches, using only the finest quality ingredients.
Venezuela 43% Milk Chocolate Giant Button Tub
£4.25
Marimba's Signature milk chocolate - Criollo and Trinitario beans blended for a richer milk chocolate with the distinctive accent of hazelnut, caramel and butter with a vanilla aroma.
Truffle-filled Christmas Cracker - 30g
£2.95
Our stylish Christmas cracker, with milk, white and dark chocolate truffles made with cocoa from Venezuela, Ecuador and the Colombia. Handmade in our own kitchens, is there anything better to add that finishing touch to your Christmas table or to pop into a stocking?
