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Seasonal Collection Chocolates (Autumn)

Our Autumn Collection chocolates contains two each of our pear caramel, hazelnut mocha mousse and bananilla truffle.

Inspired by seasonal ingredients, this selection celebrates all things Autumnal - A liquid caramel centre flavoured with Autumn harvest pears housed in a single origin Peruvian dark chocolate shell, white chocolate tribute to our Cocoa Houses's seasonal bestseller and a pleasing mix of banana and vanilla in our signature Venezuela milk chocolate. Delicious.

Also included in these great gift products:

From the range of chocolate made by family business Marimba in its Bury St Edmunds, Suffolk, kitchens. See the full range or visit our own shops in Sudbury and Bury St Edmunds.

£5.50
Ingredients: Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, vegetable oils (palm, rapeseed), anhydrous milk fat, natural vanilla flavouring), caramel (glucose syrup, sweetened condensed skimmed milk, vegetable fat (coconut), emulsifier: mono- and diglycerides of fatty acids, natural flavourings), flavorings (sugar, glucose-fructose syrup, bananas, pears, coffee, condensed skimmed milk, vanilla extract, natural vanilla flavour, vanilla beans, water, modified starch, flavourings, vegetable extracts, thickener E440, acidity regulator E330, antioxidant E300, preservative E202), hazelnuts, decoration (sugar, cocoa mass, cocoa butter, glazing agents: gum arabic, shellac, mocca paste (coffee, cocoa butter, natural flavouring), emulsifier: sunflower lecithin).
May contain traces of milk, almonds and other nuts
Milk chocolate contains cocoa solids 43% minimum, milk solids 19% minimum White chocolate contains cocoa solids 30% minimum, milk solids 25% minimum. Dark chocolate contains cocoa solids 64% minimum.
Nutrition information:

per 100g
Energy2291kJ/550kcal
Fat36g
of which - saturates21g
Carbohydrate49g
of which - sugars43g
Protein5g
Salt0.14g

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